1.Coordinate with Your Baker: Share the dimensions, weight, and material of the topper with your baker well in advance. This ensures they can design a cake that supports the topper securely and aesthetically.
2. Topper Placement: If your topper is delicate or heavy, consider using additional support like dowels or a sturdy base. Ensure the topper is placed on a stable, flat section of the cake to avoid any accidents.
3. Themed Integration: Match the topper’s style and colors with your wedding theme and cake design. This creates a cohesive look and makes the topper stand out as a focal point.
4. Safety First: If your topper includes intricate details or fragile parts, handle it with care during transport and placement. Have someone assist you to ensure it’s positioned correctly without causing any damage.
5. Photo Opportunities: Inform your photographer about your custom topper, so they can capture detailed shots of it. Highlighting it in your wedding photos ensures you have lasting memories of this personalized detail.
When preparing to order your custom cake topper keep these tips in mind. We would love to hear your feedback and any additional tips you might have in the comment section below.
Here’s a bonus tip from one of our customers: The perfect way to continue using your cake to or even even after the event. Many of our products can be used as keepsakes and Momentos for years to come.
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